The plumbing in your new restaurant will be mostly out of sight once the facility is complete. Yet your hidden plumbing system is a key part of your very existence as a food service business. Water is necessary for everything from safe food preparation to adequate tableware-washing. Without it, you can’t keep your guests and the local health inspector happy.
When designing your new restaurant, designate a plumbing specialist from the very start of the project. This is especially important when you want to run a sustainable restaurant. Ask yourself the following questions as you plan your restaurant plumbing layout.